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 Catering

    • Appetizers

    • Pizza

      Variety of Tony & Alba’s Pizza cut into small appetizer squares

    • Bruschetta

      Lightly toasted bread topped with chopped tomatoes, garlic, our Italian dressing, fresh parsley, basil and cheese.

    • Pesto Bread

      Pesto and Ricotta cheese is blended then spread on sourdough bread with lite mozzarella, tomato and toasted.

    • Antipasto

      Meat and Vegetarian with Focaccia Bread.

    • Dipping Sauce

      Marinara, pesto and meat sauce with Focaccia Bread.

    • Entrees

    • Abruzzi Chicken

      Roasted Chicken with a herb seasoning from Alba’s home region.

    • Chicken Con Vino

      Marinated chicken breast with capers, green olives, hand crushed tomatoes and wine.

    • Chicken Parmigiano

      Marinated Chicken breast baked in a marinara sauce with cheese.

    • Veal Parmigiano

      Breaded veal cutlet that is baked in a marinara sauce and topped with cheese.

    • Eggplant Parmigiano

      Breaded eggplant that is baked in a marinara sauce and topped with cheese.

    • Italian Roast Beef

      Thinly sliced roast beef that is warmed in a Italian herb juice.

    • Prime Rib

      Slowly roasted with a crust of fresh herbs and spices.

    • Dessert

    • Cannoli

      Pastry shells filled with a sweet ricotta filling. A traditional Italian dessert.

    • Tiramisu

      Sheet cake layered with coffee rum flavor cream.

    • Italian Ice

      Frozen lemon or orange ice served in individual cups.

    • Cheesecake

      Choose from a variety of flavors.

    • Salads

    • Italian

      Romaine lettuce, roma tomatoes, carrots, red cabbage, and red onions is tossed with our x-virgin olive oil and red wine. This is topped with feta, Calamata and green olives and roasted red peppers.

    • Caesar

      Romaine lettuce with Caesar dressing, croutons and shaved parmesan cheese.

    • Pasta

    • Meat Sauce and Meatballs

      $16.00

      Beef and sausage in a savory sauce with meatballs.

    • Marinara Sauce

      Tomatoes, mushrooms, basil, garlic, fresh herbs and spices.

    • Agli Olio

      Sliced garlic sautéed in x-virgin olive oil, sun-dried tomatoes and chopped parsley.

    • Alfredo

      Cream sauce cooked with lite garlic, fresh herbs and parmesan cheese.

    • Pomodoro

      Heaping amount of roma tomatoes sautéed in x-virgin olive oil and herbs.

    • Pesto

      Pesto sauce that has married with creamy ricotta cheese, pine nuts and fresh herbs.

    • Meat or Vegetarian Lasagna

      Alba’s Family Recipe from Abbruzzi.

    • Cheese or Meat Ravioli

      With your choice of sauce.

    • Vegetables

    • Rosemary Potatoes

      Roasted diced potatoes with olive oil, garlic, fresh rosemary and herbs.

    • Garlic Mashed Potatoes

      Mash potatoes with fresh herbs and a hint of pureed garlic.

    • Italian Medley of Vegetables

      Roasted mixed vegetables with fresh herbs and olive oil.